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Organic Herb Farm Madison Florida|Fresh Cut Herbs Madison FL

  O’Toole’s Herb Farm is a certified organic herb farm. Their main garden supplies many of the best restaurants in North Florida and South Georgia with organic fresh cut herbs, wild greens and shiitake mushrooms. The Herb Farm has two greenhouses where you will find over 250 varieties of organic herbs, perennials, and vegetable plants for sale. Also located on the farm are two quaint gift shops with all sorts of organic herbal treats, gardening supplies, baskets and terra cotta pots.

Through organic farming methods, O’Tooles provides a stewardship with the land that goes back five generations. It is a philosophy based upon growing a quality product that is nutritious and delicious, replenishing and maintaining the soil’s fertility while assisting nature’s balance.  No synthetic pesticides or chemical fertilizers are used.

For more information on this organic herb farm, visit otoolesherbfarm.com.

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Organic Cuisine Sebastopol CA|Seasonal Food Restaurant Sebastopol California

Peter Lowell’s features only the finest organic ingredients available. During summer months over 60 percent of their produce comes from Sander’s Field Farm, their own fully dedicated Certified Organic Farm.  Their attitude towards business is one where people, animals and the environment come before profits, where organic is a way of life, and where the highest quality cuisine is a top priority. They support farmers who use sustainable agricultural practices and their produce comes solely from organic sources.

Join the staff at Peter Lowell’s in celebrating friends, family, sustainability and some of the most exciting new world cuisine this side of the Mississippi.  For more information on this fine organic food restaurant, visit peterlowells.com.

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Seasonal Cuisine Restaurant Portland OR|Seasonal Menu Portland OR

Opened in 2004, Meriwether’s Restaurant is located in the historic 2601 NW Vaughn building.  With their unique garden dining, warm hospitality and remarkable food, Meriwether’s is a renewal of the classic country inn. Chef Earl Hook’s food reflects a farm to table approach with a Pacific Northwest menu, including fresh produce from their own Meriwether’s Skyline Farm.

Skyline Farm offers tours from June to September. Enjoy wine and cheese tasting from local purveyors while being introduced to the farm, its crops and mission. Meriweather’s has seasonally changing menus that adapt to locally grown produce. To learn more about their farm tours and their In Season Menu, visit meriwethersnw.com.

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Seasonal Cuisine Providence RI|Seasonal Food Restaurant Providence Rhode Island

Local 121 seriously takes their obligation to their customers of providing the best each season has to offer.  Their mission is to serve the best locally-raised foods available:  vegetables harvested in season by local farmers who care about the health of their land and your food, meats raised in their New England pastures, with no inhumane confinement, antibiotics or growth hormones.

 Their suppliers are small-scale New England farmers, cheese makers, and other food artisans. It’s their goal to provide warm, gracious service and share their dedication of locally harvested ingredients with their patrons.

 You’re not only enjoying a world-class meal in an elegant setting, prepared with the finest and freshest ingredients available, but you’re also supporting small family farms and local artists in Rhode Island and New England.   For more information on this seasonal food restaurant, visit Local 121.

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Published on September 20, 2010, in Uncategorized.

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