Hen of the Wood |Local Cuisine Waterbury VT | Seasonal Menu Waterbury Vermont

At Hen of the Wood in Waterbury, VT,  Executive Chef Eric Warnstedt has a passion for sourcing the regions most premium ingredients, from locally raised meats and game, organic produce and artisan cheeses to hard to find wild edibles such as Hen of the Woods mushrooms.  Their seasonal menus change as often as necessary and always reflect the most vibrant foods of the season.

At Hen of the Wood, the food is simple, uncomplicated and down-to-earth. The uniqueness of their dishes comes from the depth of flavor found in each ingredient.  Their goal is to provide a true Vermont dining experience and showcase the region’s most vibrant foods.

For more on this restaurant serving a local, seasonal American menu celebrating the farms of Vermont and the northeast, visit

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Seasonal Farm Stays USA | Seasonal Food Farm Stay in the Columbia River Gorge | Live and Work on Seasonal Organic Farm

Seasonal Food and Drink is seeking a farm stay couple for the months of mid April – September.  This Seasonal Organic Farm is located in the scenic Columbia River Gorge.  The farm grows seasonal organic food for local restaurants in Oregon and Washington. Seasonal Farm Stay applicants must have competent writing skills for maintaining blog about farm stay experience.  Weekends off to explore the many local attractions; wineries, restaurants, white water rafting, mountain biking, wind surfing or just plain relaxing.  Private cabin, organic food and end of season profit sharing.  For more information about this seasonal farm stay please e-mail resume and skills to

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Organic Herb Farm Madison Florida|Fresh Cut Herbs Madison FL

  O’Toole’s Herb Farm is a certified organic herb farm. Their main garden supplies many of the best restaurants in North Florida and South Georgia with organic fresh cut herbs, wild greens and shiitake mushrooms. The Herb Farm has two greenhouses where you will find over 250 varieties of organic herbs, perennials, and vegetable plants for sale. Also located on the farm are two quaint gift shops with all sorts of organic herbal treats, gardening supplies, baskets and terra cotta pots.

Through organic farming methods, O’Tooles provides a stewardship with the land that goes back five generations. It is a philosophy based upon growing a quality product that is nutritious and delicious, replenishing and maintaining the soil’s fertility while assisting nature’s balance.  No synthetic pesticides or chemical fertilizers are used.

For more information on this organic herb farm, visit

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