Category: Farm to Table

Rose Water | Seasonal Menu Brooklyn NY | Local Cuisine New York City

Number of View: 281Rose Water, located in Brooklyn, NY, is a Seasonal American restaurant with a commitment to working with local, regional, organic and sustainably raised food. Chef Bret Macris shares this commitment to seasonality and sustainability and it is reflected in his cooking.  He enhances the flavors of the great products that he sources [...]

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Wednesday July 27th, 2011 in Farm to Table, Local Cuisine, Organic Cuisine, Regional Cuisine, Seasonal Menu | Comments Off

The Red Door | Seasonal Menu San Diego CA | Local Cuisine San Diego California

Number of View: 176At The Red Door, Chef Johnston has created a seasonal menu featuring familiar American comfort classics executed with an updated style of preparation, presentation and  fresh, locally purveyed ingredients such as: seasonal produce from Suzie’s Farm, artisanal breads from Sadie Rose, homemade pickles from Happy Pantry and fresh brunch jams from Jackie’s [...]

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Thursday June 2nd, 2011 in Farm to Table, Local Cuisine, Seasonal Cuisine, Seasonal Menu, Wine Bar | Comments Off

The Blue Plate | Local Menu San Francisco CA | Farm to Table San Francisco California

Number of View: 140The Blue Plate in San Francisco, CA is committed to using the highest quality local produce and meats in their classic American and rustic Mediterranean dishes. Through a working friendship with Bay Area farmers, the Blue Plate is expanding the notion of blue plate special to include dining that is casual, affordable [...]

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Tuesday May 31st, 2011 in Farm to Table, Local Cuisine, Seasonal Menu | Comments Off

J. Alexander’s | American Menu Denver CO | Local Cuisine Denver Colorado

Number of View: 349J. Alexander’s is a contemporary American restaurant, known for its wood-fired cuisine. The menu features a wide selection of American classics including prime rib of beef, steaks, fresh seafood, sandwiches and entrée salads. Their seafood represents the finest, fresh fish available.  They serve only aged Certified Angus Beef and hand-cut steaks. Fresh, [...]

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Wednesday April 20th, 2011 in Farm to Table, Local Cuisine, Seafood, Seasonal Menu | Comments Off

No. 9 Park | Italian Cuisine Boston MA | Farm to Table Boston Massachusetts

Number of View: 138Located in an elegant townhouse in Boston’s historic Beacon Hill, No. 9 Park provides an intimate, European-scale setting in which to enjoy Chef Barbara Lynch’s refined cuisine. The menu showcases an artful blend of regionally-inspired Italian and French dishes with an emphasis on simplicity and flavor. Their menus draw largely upon Italian [...]

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Monday April 11th, 2011 in Farm to Table, Local Cuisine, Regional Cuisine, Seasonal Menu | Comments Off

The White Dog Cafe | Local Cuisine Philadlelphia Pennsylvania | Farm to Table Philadelphia PA

Number of View: 192Located in three adjacent Victorian brownstones in the University City section of Philadelphia, The White Dog Cafe is a local favorite known for its unusual blend of award-winning contemporary American cuisine, civic engagement and environmental sustainability. They use only the finest organic and local ingredients from farms that pasture feed livestock and [...]

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Monday March 7th, 2011 in Farm to Table, Local Cuisine, Organic Cuisine, Seasonal Menu | No Comments »

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