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Apiary | Local Cuisine New York City | Seasonal Menu New York NY

Apiary Executive Chef Scott Bryan brings his vast experience to the kitchen offering an inspired menu of seasonal dishes that use the best of local ingredients.

Apiary showcases a 300 selection global wine list and 20 wines by the glass. Apiary also offers an artisanal cocktail list focused on seasonality with fresh local ingredients and an extensive beer list of micro-brews featuring three drought selections.

Designed and furnished by Ligne Roset, one of the world’s leaders in luxury contemporary furniture design, Apiary is at once sleek and inviting, rendered by a delicate balance of organic materials, boldly colored textiles, light fixtures and clean, modern lines.  Ligne Roset has combined the austerity of contemporary design with the right balance of warmth, creating a space that longs to be returned to time and time again.

For more on this New York City restaurant offering a local and seasonal menu, visit apiarynyc.com

For more local, regional and seasonal cuisine, follow our blog seasonal-foodanddrink.com.

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